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Quinoa Spinach Salad
Quinoa is pretty stellar. I have a container of it on my shelf that never goes below half-full at all times. It can be used in place of rice, as part of a stuffing for a vegetable (peppers or...
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Kale, Beet, and Goat Cheese Salad
So. Poll. If you have ever signed up for a CSA, are you incredibly sick of leafy greens by the first of July? Raise your hand. *Raises both hands* I like a good salad once in a while, but last week I...
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Roast Strawberry Salad with Steak and Goat Cheese from Kathy Can Cook
Hello! Our honeymoon is almost over!! I’m probably thinking “Time flies!” But today we’re still enjoying one more day — and back in San Fran before we fly home tomorrow. So you all get to enjoy another...
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Summery Peach Salad
Peaches scream mid-summer to me. As a kid, my mom would buy a bag of peaches at the store and let them ripen in school lunch bags on the counter. When they were soft enough to eat, they were usually...
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Lentil Salad with a Dill Yogurt Dressing
This household loves lentils. I’ve labeled them a Poor Girl’s Gourmet. Because a bag of these babies costs what, a dollar? And they go a long, long way. I like to throw them in stews, in chilis, and...
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